Mandukaparni (Centella Asiatica)
Jyotishmati (Malkangani) – Celastrus Paniculatus
Brahmi (Bacopa Monnieri)
Thyme – Thymus Vulgaris
Sweet Alyssum (Lobularia Maritima)
Prunus Spinosa (Blackthorn)
Ledum Palustre
Humulus Lupulus (Common Hop)
10 Proven Benefits of Makhana (Fox Nuts)
Makhana or fox nuts (gorgon nuts) are cultivated for its edible starchy seeds used in various Indian foods and in…
Musli Pak
Musli Pak contains Safed Musli as a main ingredient. It is beneficial for providing nourishment and strength to the body….
Foods to Avoid in Summer
Which Foods should we avoid during summers? The heat increases during summers. Heat relates to Pitta Dosha. So, summer is…
Which ayurvedic remedy is best for reducing excess body heat?
Can you please explain what should we eat or which ayurvedic remedy can be taken to reduce excess body heat?…
Side Effects of Musli Pak
Does Musli Pak cause constipation? What are side effects of musli pak? The most common side effects of Musli Pak…
Research Studies on Abha Guggulu for Fracture Healing and Avascular Necrosis (AVN) Treatment
According to research studies, Abha Guggulu is an effective ayurvedic medicine for enhancing fracture healing. It is also found beneficial…
Abha Guggulu Ingredients & Composition
Abha Guggulu contains Shuddha Guggulu as a major ingredient. It contains 50% Guggulu. In addition to Guggulu, it contains gum…
Mandukaparni (Centella Asiatica)
Mandukaparni is also known as manduki in Hindi and Gotu-Kola or Indian Pennywort in English. It is a native plant…
Shankhpushpi (Convolvulus pluricaulis)
Shankhpushpi is a brain tonic that has tremendous potential in the proper working and functioning of the human brain. It…
Jyotishmati (Malkangani) – Celastrus Paniculatus
Jyotishmati is a woody herb with immense uses. It is an Ayurvedic plant that has many health benefits. It is…
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